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  • 21 April 2006
    [Some] Facts in [Some] Days: Fact 13
    1 pathogens detected
    The first meal I ever remember cooking was for 12 people. It was:
    - Cornish Came Hens (roasted for each individual)
    - Mashed potatoes
    - Rolls with freshly churned butter (and by churned, I mean shook up in an old tupperware until it was butter-yes, I was eight)
    - Salad
    - Homemade lemonade (mmmmm...)
    - Chocolate Trifle (Caked cubed up abd layered with pudding and whipped cream and fudge sauce)

    Kayla and I did that for a Girl Scout cooking badge. I freaked her out by dancing the raw, naked, buttered hens on the counter while singing, "I'm a chickie! I'm a chickie!"

    The next time I cooked a complete meal was 13 years later.